Thursday, December 5, 2013

December 5

Nothing exciting going on here. Just posting my food for the day:

Breakfast -- eggs scrambled with spinach and mushrooms, grapefruit

Lunch -- spaghetti squash and zucchini topped with meat sauce made from Rao's Marinara Sauce and Italian sausage from Burgundy Pasture Beef
Supper -- I'd only eaten about 2/3 of lunch, so I reheated the leftovers from it, and had two small apples with almond butter. I probably should've had more meat/veggies instead of the second apple, since now I'm hungry and it's bed time. 

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